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Polycyclic aromatic hydrocarbons in coffee : development of analytical methods and study of the roasting process

Justin Koffi Houessou
Keywords : Café boisson Café moulu Gc-ms Ms Hap Hplc-fd Pse Saponification Torréfaction
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https://pastel.archives-ouvertes.fr/pastel-00003108
Contributor : Ecole Agroparistech <>
Submitted on : Tuesday, November 20, 2007 - 8:00:00 AM
Last modification on : Monday, October 19, 2020 - 11:03:51 AM
Long-term archiving on: : Friday, October 19, 2012 - 12:05:32 PM

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Justin Koffi Houessou. Polycyclic aromatic hydrocarbons in coffee : development of analytical methods and study of the roasting process. Life Sciences [q-bio]. AgroParisTech, 2007. English. ⟨NNT : 2007AGPT0002⟩. ⟨pastel-00003108⟩

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