P. J. Wilde, Interfaces : their role in foam and emulsion behaviour, vol.5, pp.176-181, 2000.

G. I. Taylor, The Formation of Emulsions in Definable Fields of Flow, vol.29, 1934.

R. , Viscous behavior of concentrated emulsions of two immiscible Newtonian fluids with interfacial tension, vol.263, pp.296-305, 2003.

D. Version, Droplet breakup mechanisms : stepwise equilibrium versus transient dispersion, vol.37, pp.597-608, 1993.

T. G. Mason and J. Bibette, Shear Rupturing of Droplets in Complex Fluids, vol.7463, pp.4600-4613, 1997.

T. G. Mason and J. Bibette, Emulsification in Viscoelastic Media, vol.1, pp.3481-3484, 1996.

C. Mabille, Rheological and Shearing Conditions for the Preparation of Monodisperse Emulsions, pp.422-429, 2000.

X. Zhao and J. L. Goveas, Size Selection in Viscoelastic Emulsions under Shear, pp.3788-3791, 2001.

R. S. Chow, O. Sands, and H. Recovery, ? ?, 1992.

R. G. Larson, The Structure and Rheology of Complex Fluids ( Topics in Chemical Engineering ), p.9

Y. W. Stegeman, F. N. Van-de-vosse, and H. E. Meijer, On the Applicability of the Grace Curve in Practical Mixing Operations, vol.80, pp.1-6, 2002.

L. G. Leal, An experimental investigation of drop deformation and breakup in steady , two-dimensional linear flows, vol.167, 1986.

P. Taylor, P. H. Becher-;-d, and . Everett, Journal of Dispersion Science and Technology Review of : ' Basic Principles of Colloid Science, Royal Society of Chemistry, pp.1-2, 2007.

H. A. Stone, DYNAMICS OF DROP DEFORMATION AND BREAKUP IN VISCOUS FLUIDS, pp.65-102, 1994.

P. Taylor and H. P. Grace, DISPERSION PHENOMENA IN HIGH VISCOSITY IMMISCIBLE FLUID SYSTEMS AND APPLICATION OF STATIC MIXERS AS DISPERSION DEVICES IN SUCH SYSTEMS DISPERSION PHENOMENA IN HIGH VISCOSITY, pp.37-41, 2007.

R. , Rheology of high internal phase ratio emulsions, Food Hydrocoll, vol.20, issue.7, pp.997-1005, 2006.

C. Mabille, F. Leal-calderon, J. Bibette, and V. Schmitt, Monodisperse References ___________________________________________________________________________ 167 fragmentation in emulsions: Mechanisms and kinetics, Europhysics Letters, vol.61, pp.708-714, 2003.

J. M. Rallison, The Deformation of Small Viscous Drops and Bubbles in Shear Flows, Annu. Rev. Fluid Mech, vol.16, issue.1, pp.45-66, 1984.

H. Mollet and A. Grubenmann, Formulation Technology: Emulsions, Suspensions, Solid Forms, 2001.

K. Tauer, Emulsions-Part 1, 2006.

&. Aronson1993 and . Pdf, , 1993.

D. J. Mcclements and J. Rao, Food-Grade nanoemulsions: Formulation, fabrication, properties, performance, Biological fate, and Potential Toxicity, Crit. Rev. Food Sci. Nutr, vol.51, issue.4, pp.285-330, 2011.

J. Kamp, J. Villwock, and M. Kraume, Drop coalescence in technical liquid/liquid applications: A review on experimental techniques and modeling approaches, Rev. Chem. Eng, vol.33, issue.1, pp.1-47, 2017.

B. Cabane and S. Henon, Liquides solutions, dispersions, emulsions, gels, pp.22-38, 2007.
URL : https://hal.archives-ouvertes.fr/hal-00530545